About
Welcome to Bakeron Tasties.
My love for baking began in my early teens, long before I fully understood measurements, techniques, or why some recipes worked better than others. What started as curiosity quickly evolved into a passion, one that has remained with me and grown over the years.
At Bakeron Tasties, you’ll find thoughtfully tested recipes, clear step-by-step instructions, and photos designed to guide you confidently through each bake. Baking should feel achievable, not intimidating, whether you’re just starting or looking to sharpen your skills.
I enjoy reading baking books and learning from different baking styles and cultures, which have helped me refine my techniques and expand my creativity. I believe creativity grows from both personal experience and learning from others. Because of this, I not only develop my own recipes, but I also test and adapt existing ones, paying close attention to what truly works.
Interestingly, the more complex a recipe appears, the more eager I am to try it. I enjoy the challenge of understanding the process, simplifying where possible, and making the results reliable and repeatable.
I often imagine a long table filled with baked treats (cakes, pastries, breads) shared with people who love food as much as I do. That vision is at the heart of Bakeron Tasties: a growing community built on trust, learning, and a shared love for baking.
Not sure where to start? You can explore recipes to find recipes that match your skill level.
